Nutritional Services, FT and Part-Time/Per Diem, $1000 Sign-on Bonus

Company: Holy Cross
Location: Fort Lauderdale
Posted on: August 3, 2022

Job Description:

Employment Type:Part timeShift:Description:Holy Cross is currently offering a $1000 sign-on bonus for these positions! Patient Services Description: Job Summary: The Call Center colleague takes the orders from the patients. The orders print at the tray line. The Tray Line colleague builds the tray order according to the patent's order. The Quality Assurance colleague checks the accuracy and portion of the order and loads the trays on the cart. The Hostess delivers the trays to the patients and checks patient ID to make sure it's the correct person.Hours / Shifts:6:30a - 3:00p6:45a - 3:15p7:00a - 3:30p4:00p - 8:30p Alternating WeekendsTakes patient orders over the phone and in person while providing excellent customer service. Delivers carts to the correct floor or patient area.Serves trays to patients and determines if they need anything else.Ensures correct patient identityAssists patients with opening containers and cutting food when requested.Retrieve soiled traysAssembles patient trays.Cleans soiled traysBrews coffee and tea. May be required to restock other beverage areas.Re-stocks floor stock (if assigned) and follow standardized process related to floor stockAttends all allergy and foodborne illness in-service training.Complies with all Trinity Health policies and procedures.Reports all accidents and injuries in a timely manner.Complies with all company safety and risk management policies and procedures.Participates in regular safety meetings, safety training and hazard assessments.Attends training programs (classroom and virtual) as designated.Performs other duties as assigned.Cafeteria Description:Perform general cleaning duties; removes trash and garbage to designated areas.Provides service in all retail areas, including cashiering and line serving.Maintains coffee stations, responsible for daily & weekly routine maintenance on coffee equipmentInventories and restocks supplies and food products.Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies supervisor if food temperatures are not within acceptable limits.Serves hot and cold items to customers.Sets up food items for purchase on daily basis.Keeps refrigerators stocked and product rotated using the first in, first out rule.Stocks pantries with correct par levels of food items on a daily basis. Records replenished amounts on floor stock form for each unit. Records refrigerator temperatures on floor stock form daily.Performs other duties as assigned.Minimum Requirements:Must have basic computer knowledge.Basic knowledge related to hospital dietsAble to perform well in high functioning kitchen.Must have food handling experience.Previous healthcare or nutrition experience preferred.Must have excellent customer service skills and be able to speak, read and write in English.Our Commitment to Diversity and InclusionTrinity Health is a family of 115,000 colleagues and nearly 26,000 physicians and clinicians across 25 states. Because we serve diverse populations, our colleagues are trained to recognize the cultural beliefs, values, traditions, language preferences, and health practices of the communities that we serve and to apply that knowledge to produce positive health outcomes. We also recognize that each of us has a different way of thinking and perceiving our world and that these differences often lead to innovative solutions.Our dedication to diversity includes a unified workforce (through training and education, recruitment, retention, and development), commitment and accountability, communication, community partnerships, and supplier diversity.

Keywords: Holy Cross, Fort Lauderdale , Nutritional Services, FT and Part-Time/Per Diem, $1000 Sign-on Bonus, Other , Fort Lauderdale, Florida