Line Cook

Company: Morea
Location: Fort Lauderdale
Posted on: June 24, 2022

Job Description:

Join an award-winning restaurant team that has a bold oceanfront concept, MOREA.Moreas purpose is to bring a vibrant energy to the Ft. Lauderdale neighborhood bursting with Mediterranean freshness and honest ingredients paired with dynamic cocktails and impressive wines. This oceanfront restaurant will be rooted in personable hospitality and will set the intention of relaxed luxury. Located in the Paramount building, the patio offers impeccable views while the interior provides a bright, art-driven environment for lunch, dinner, and late-night rendezvous.Were hiring across teams and experience levels.Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently, and according to our guests preferences and company standards. This team owns the success of their stations while working; from set-up to production to clean-up, our line crew gets the job done!JOB DESCRIPTIONCook and prepare a variety of foods following our recipes and specificationsFollow all kitchen safety and sanitation policies & proceduresAdhere to plate presentation guidelinesMaintain cleanliness throughout the kitchenExhibit teamwork with other employeesCommunicate clearly with other BOH personnel, FOH, and managersStock & breaks down section at beginning and end of shiftsMaintain a positive working relationship with other employeesPerform other duties and tasks as assigned or requested#LM1

Keywords: Morea, Fort Lauderdale , Line Cook, Hospitality & Tourism , Fort Lauderdale, Florida