Restaurant General Manager
Company: Burger King
Location: Fort Lauderdale
Posted on: June 22, 2022
|
|
Job Description:
Job Description4003 W. Oakland Park Blvd, Oakland Park, FL
33313Burger King – Restaurant General Manager Job Description Food
served fast doesn't have to be a typical fast food experience.
Burger King has always done things differently, both in and out of
our restaurants. We're changing the face of fast food and
supporting efforts to shift the future of Fast Casual restaurants.
We hope you'll join us as we continue to learn, evolve, and shape
what comes next on our mission to make better food accessible to
everyone. Restaurant General Manager (RGM) OpportunityOur Burger
King franchise is opening restaurants rapidly and we need excellent
leaders to grow with us! Our Managers are the captains of the ship.
They understand what it takes to run a strong business, hire and
train great people, and grow our company. As Restaurant General
Manager, you'll be an integral part of the team that's committed to
creating an inviting and productive environment for each guest and
every employee. If this sounds like something you'd like to be a
part of, we'd love to meet you! See more details below and apply
today. RGM Position Summary: Our Restaurant Managers are
responsible for effectively leading and motivating the entire
restaurant team to achieve the highest levels of customer service
and satisfaction. The RGM will manage and oversee all aspects of
the daily operations to maximize sales and profits, and lead the
team in delivering a consistent positive customer experience.
Responsibilities:Instructs, trains, coaches and develops the
restaurant team to create an environment where enthusiastic people
are recognized and rewarded for achieving organizational and
personal goals.Responsible for the overall recruiting and hiring of
hourly employees. Ensures employeeretention by effectively staffing
the team to maximize customer service and sales efforts.Works to
maximize sales and profits within the restaurant.Responsible for
all cash controls and enforcement of Company policies.Prepares and
executes local store marketing, merchandising, sales and
promotional efforts to increase sales volume and guest
traffic.Responsible for ordering, accounting and maintenance of all
food and paper inventories.Assures that all safety and security
procedures are followed within the restaurant. Requirements:Minimum
3-4 years supervisory or management experience in a restaurant
environment.Demonstrated ability to train, guide and lead
management staff.Ability to work with a high degree of independence
and discretion.Ability and willingness to work flexible hours.Good
problem solving techniques.Good writing, verbal, math and
interpersonal skills.Good organization and time management
skills.Valid drivers license with reliable transportation.
Benefits:We offer a competitive salary and excellent benefits
including medical, dental, paid vacation, bi-weekly pay, career
advancement opportunities and more! Burger King – Restaurant
General Manager Position – Apply Today!
Keywords: Burger King, Fort Lauderdale , Restaurant General Manager, Executive , Fort Lauderdale, Florida
Click
here to apply!
|